*  Exported from  MasterCook  *
 
                                   ROCKS
 
 Recipe By     : 
 Serving Size  : 50   Preparation Time :0:00
 Categories    : 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1 1/2   c            Brown sugar
    1       c            Shortening
    1       c            Figs, raisins, or dates
                         -chopped
      1/2   ts           Baking soda
    2       ts           Baking powder
    1       t            Cinnamon
    1       c            Nuts -- chopped
    2                    Egg -- well beaten
      2/3   c            Sour milk
    1 1/2   c            Oats, rolled
    2       c            Cake flour
      1/2   ts           Cloves
      1/2   ts           Salt
 
   Cream shortening and sugar.  Add eggs.  Beat thoroughly.  Sift flour,
   measure, and sift with baking  powder, baking soda, salt, and spices.
   Add rolled oats.  Add alternately with milk to first mixture.  Add
   nuts and fruit.  Mix thoroughly.  Drop by teaspoonfuls onto
   well-oiled baking sheet. Bake in moderate oven (375 F) about 12
   minutes.
                                The Household Searchlight
  
 
 
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