*  Exported from  MasterCook  *
 
                           Grandma’s Potato Pone
 
 Recipe By     : 
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Creole                           Vegetables
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
 *****  NONE  *****
 
 
       1 c  White sugar
 
       1 c  Cane molasses
 
     1/2 c  Butter or margarine,melted
 
       1 c  Heavy cream
 
       4    Eggs,well beaten
 
     1/2 c  Flour,all-purpose
 
     1/2 ts Salt
 
     1/2 ts Nutmeg
 
       3 c  Potatoes,grated raw
 
       3 c  Yams
 
  
 
   1. Combine all ingredients, adding potatoes or yams last.
 
   2. Turn mixture into greased ovenproof skillet; bake in preheated 350'F.
 
   oven 30 minutes, or until done.
 
   3. When cool, slice as you do cake.
 
  
 
 
 
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