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MMMMM----- Recipe via Meal-Master (tm) v8.02
Title: Barbecue Cubes
Categories: Salads, Side dish
Yield: 4 servings
3 oz Lemon Jell-O; (1 Pkg.)
3/4 c ;Boiling Water
8 oz Tomato Sauce; (1 can)
1 1/2 ts Vinegar
1/2 ts Salt
1 x Pepper; Dash Of
1 tb Horseradish
Dissolve Jell-O in boiling water. Mix all other ingredients, and when
Jell-O is at room temperature, add and mix well. Pour into oiled
8-inch square pan.
Chill until firm. Cut into cubes and serve atop salad to go with
your barbecue.
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