*  Exported from  MasterCook  *
 
                           SPINACH & WALNUT SALAD
 
 Recipe By     : 
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Salads                           Side dish
                 Vegetables
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1       lb           Spinach
    1       t            Salt
    6       ea           Green onions
    2       tb           Olive oil
    2       tb           Lemon juice
    2       oz           Walnuts
 
   Wash the spinach very well.  Remove the stems.  Shake the leaves to
   remove any surplus water & then pat dry with paper towels (or spin in
   a lettuce spinner).  Tear the leaves into large pieces & arrange on a
   shallow dish. Sprinkle with the salt, stir in thoroughly & leave to
   stand for 15 minutes.  Drain & squeeze dry.
   Place the spinach in a bowl.  Chop the green onions finely & sprinkle
   in the bowl.  Mix together the oil & lemon juice & pour into the
   bowl.  Toss lightly & sprinkle with chopped walnuts.
  
 
 
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