batter:
 1 egg (beaten)
 1/3 cup milk
 1 cup flour
 salt, pepper, 
 water if needed
 5-6 zucchini- cut either steak fries style, or in 1/4 in. disks
 
 stir batter ingredients until batter is smooth- if it’s too thick add
 water- otherwise add flour- i get it to where it kinda sticks to the
 fork
 
 dip zucchini in batter
 deep-fry in preheated oil (i set the stove on medium high) until
 batter is crispy
 serve with that good tsatsiki that you've made already  :-)

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