MMMMM----- Recipe via Meal-Master (tm) v8.02
  
       Title: CHEESE SQUASH CASSEROLE
  Categories: Casseroles, Vegetables
       Yield: 6 servings
  
       6    Yellow squash
       1    Onion, chopped
       3 tb Parsley flakes
            Salt and pepper, to taste
       1 c  Butter cracker crumbs
       1 c  Cheese
     1/4 c  Milk or cream
       1 sm Can Parmesan cheese
  
   Cut up squash and onions.  Cook in small amount of water until done;
   drain and mash.  Add remaining ingredients, saving some of the cheese
   for top. Bake in greased dish at 350 degrees for 25 minutes.
   
   By:  Hazel Gordon Source: Shelbyville (TN) Times-Gazette
   From: Heather Tucker                  Date: 04-22-96
  
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