*  Exported from  MasterCook  *
 
                Mom’s Pork Chops With Potatoes And Mushrooms
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Casseroles                       Pork
                 Meats
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
                         Pork Chops
                         Potatoes
                         Salt
    1      Can           Cream Of Mushroom Soup
                         Water
 
 Brown pork chops in skillet with small amount of oil. Slice raw potatoes into
baking dish, Sprinkle lightly with salt. Place chops on potatoes. Mix 3/4 can
of water with soup and pour mixture over chops and potatoes. Cover with foil.
Bake at 350 degrees for 1-1/2 hours.
 
                    - - - - - - - - - - - - - - - - - -

Plain Text Version of This Recipe for Printing or Saving