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* Exported from MasterCook II *
Rice and Broccoli Casserole
Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Casseroles
Amount Measure Ingredient -- Preparation Method
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1/2 cup Onion -- chopped
1/2 cup Celery -- chopped
2 tablespoons Oleo
1 cup Rice
1 package Broccoli -- frozen
1 can Soup -- cream of mushroom
1 can Soup -- cream of chicken
1/2 pound Pasteurized process cheese
Servings: 6
Saute onion and celery in oleo until soft. Cook rice and broccoli sepa-
rately according to package directions. Mix all ingredients together in a
two-quart baking dish. Bake at 375 F. for 30 to 40 minutes.
This may be prepared in advance and stored in the refrigerator.
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