---------- Recipe via UNREGISTERED Meal-Master (tm) v8.02
  
       Title: “Homemade” Potato Soup
  Categories: Crockpot, Soups, Tried
       Yield: 1 servings
  
       6    Potatoes; pared, cut in
            -bite size pieces
       2    Leeks; washed, pared, cut in
            -bite size pieces
       2    Onions; chopped
       1    Carrot; pared, sliced
       1    Stalk celery; sliced
       4    Chicken bouillon cubes
       1 tb Parsley flakes
       4 c  Water
   1 1/2 ts Salt
            Pepper
       2 tb Butter
      13 oz Evaporated milk (1 can)
            Chopped chives
  
   Put all ingredients except milk and chives in crockpot.  Cook on low 10-12
   hours or high 3-4.  Stir in milk in last hour.  Serve topped with chives.
  
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