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* Exported from MasterCook *
New Mexico Style Barbecued Salmon
Recipe By : GRILLIN' AND CHILLIN' SHOW #GR3606
Serving Size : 4 Preparation Time :0:00
Categories : Seafood
Amount Measure Ingredient -- Preparation Method
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4 (6 oz. each) salmon fillets
New Mexico Barbecue Sauce
Two hours before cooking, brush the salmon fillets on both sides with the
sauce and refrigerate.
Prepare a wood or charcoal fire and allow it to burn down to the embers.
Grill the salmon for 2 to 3 minutes on each side, or until lightly browned.
Brush again with barbecue sauce, and serve immediately.
Yield: 4 servings
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