*  Exported from  MasterCook  *
 
                       GRILLED SALMON STEAKS IN SAUCE
 
 Recipe By     : 
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Fish
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    6                    Salmon steak
    1       c            Wine, white
      1/8   ts           Cinnamon
    4                    Scallion -- finely minced
    1       tb           Lemon juice
      1/8   ts           Ginger
                         Salt -- to taste
 
   Take a Salmond and cut him rounde, chyne and all, and
   roste the peces on a gredirne; And take wyne, and
   pouder of Canell, and drawe it thorgh a streynour; And
   take smale mynced oynons, and caste there-to, and lete
   hem boyle; And then take vynegre, or vergeous, and
   pouder ginger, and cast there-to; And then ley the
   samon in a dissh, and cast the sirip theron al hote, &
   serue it forth.
   
   Broil the salmon steaks, after brushing them with some
   cooking oil or melted butter.  Meanwhile, put
   scallions in a saucepan with wine and cinnamon and
   bring to a boil; turn down heat and simmer gently.
   When salmon steaks are browned on both sides, add the
   lemon juice and ginger to the sauce.  Put salmon on a
   serving dish and pour the sauce over it.
  
 
 
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