---------- Recipe via Meal-Master (tm) v8.05
  
       Title: Beaumont Inn Bourbon Sauce
  Categories: Sauce, Bourbon, Alcohol
       Yield: 3 /4 cup
  
       1 c  Granulated sugar
       6 tb Butter; melted
     1/2 c  Buttermilk
       1 tb (or more!) bourbon
     1/2 ts Baking soda
       1 tb White corn syrup
       1 ts Vanilla
  
   Recipe by: Beaumont Inn
   
   In a sauce pan mix all ingredients. Bring to a boil for 1 minute. Serve
   warm.
   
   Entered for you by: Bill Webster
  
 -----

Plain Text Version of This Recipe for Printing or Saving