---------- Recipe via Meal-Master (tm) v8.02
  
       Title: HOT SAUCE FOR FALAFELS
  Categories: Side dish, Oriental, Sauces
       Yield: 4 servings
  
       1 c  Vegetable broth
       6 tb Tomato paste
       2 ts Red chili paste
       1 tb Fresh lemon juice
     1/2 ts Ground cumin
       1 tb Fresh parsley, minced
       1 tb Cilantro, minced
  
   Combine all ingredients in a pot.  Over a medium heat,
   simmer till slightly thickened, should take 5 minutes.
  
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