MMMMM----- Recipe via Meal-Master (tm) v8.02
  
       Title: LEMON NUTMEG SAUCE
  Categories: Sauces, Apples
       Yield: 4 servings
  
       1 tb Cornstarch
     1/2 c  Sugar
       1 ts Grated lemon peel
       1 c  Water
       2 tb Lemon juice
       2 tb Butter or margarine
     1/8 ts Salt
     1/4 ts Nutmeg
  
   Combine cornstarch, sugar and lemon peel in top of double boiler.
   Blend in water. Stir over low heat until thickened. Cook over hot
   water 10 minutes, stirring occasionally. Remove from heat; add
   remaining ingredients. Stir until butter melts.
  
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