*  Exported from  MasterCook  *
 
                           TOMATILLO CREAM SAUCE
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Sauces                           Mexican
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
   10       oz           Canned Tomatillos
    8       oz           Diced Green Chiles
    1       c            Heavy Cream
    1       md           Egg
            pn           Coriander
 
   Combine all ingredients and puree until smooth.  From:
   Melinda Lee KNX Food News Hour.
  
 
 
                    - - - - - - - - - - - - - - - - - -

Plain Text Version of This Recipe for Printing or Saving