MMMMM----- Recipe via Meal-Master (tm) v8.01
  
       Title: Low-Cal Chocolate  Cake
  Categories: Diabetic, Desserts, Cakes, Low-fat/cal
       Yield: 24 servings
  
   1 1/2 c  Flour                               1 c  Low fat milk (2%)
     1/4 c  Granulated fructose**             2/3 c  Liquid shortening
     1/2 c  Unsweetened cocoa                   2    Eggs
     1 1/2 ts Baking soda			      **or other sugar
  replacement
       1 ts Salt                           
  
   Preheat oven to 350^. Grease anf flour a 13 X 9 cake pan. Combine all
   ingredients in a mixing bowl and beat just until blended. Pour into
   prepared pan and bake for 40-45 miutes. Let cool.
   
   Recipe yields 24 servings @ 86 calories per serving Exchanges: 1/2
   bread 1 fat
   
   From Diabetic Dessert Cookbook
   
   Reposted 4 you and yours via Nancy O'brion and her Meal-Master
  
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