*  Exported from  MasterCook  *
 
                            Caribou Pepper Steak
 
 Recipe By     : 
 Serving Size  : 8    Preparation Time :0:00
 Categories    : Game                             Jw
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2       lb           Caribou steak, cut in strips
      1/2   c            Flour
      1/4   ts           Pepper
      1/2   c            Shortening, lard or bacon
                         -grease
    1       cn           Stewed tomatoes, save juice
    2       c            Water
    2                    Beef bouillon cubes
    2       ts           Worcestershire sauce
      3/4   ts           Salt
      3/4   c            Chopped onion
      1/2   ts           Garlic powder
    3                    Green peppers, cut in strips
                         Steamed rice
 
   Melt the lard in a large skillet. Dredge the caribou in the flour and
   pepper
   mixture. Brown the meat in the hot fat, add the liquid from tomatoes,
   water,
   onion, garlic powder & bouillon cubes. Cover & simmer 1 1/2-2 hrs. Uncover,
   stir in worcestershire sauce, add pepper strips, cover & cook 10 minutes
   more.
   Add the tomatoes, cook until tomatoes are hot. Serve over hot cooked rice.
  
 
 
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