*  Exported from  MasterCook  *
                       Wild Boar Sausage Quesadillas
 Serving Size  : 1    Preparation Time :0:00
 Categories    : New Text Import
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2      Cups          sliced wild boar sausage -- sauteed
    2      Tablespoons   cilantro -- chopped
    1                    tablespoo     jalapeno, stemmed, seeded -- chopped
    1                    ripe mango or papaya, peeled -- seeded
                         and cut into small dice
    1                    poblano chili, roasted -- stemmed
                         peeled, and cut into thin strips
                         Juice of one lime
    3      Cups          jack cheese -- grated
   12                    flour tortillas
    3      Tablespoons   vegetable oil
                         Tomato salsa
 In a medium bowl combine the first seven ingredients and toss to combine.
 Place six flour tortillas on a clean cutting board. Divide turkey mixture
 onto each flour tortilla. Top with the remaining flour tortillas. Bring a
 large saute pan or griddle to medium heat and brush with a small amount of
 vegetable oil. Place one flour tortilla sandwich into pan or griddle and
 cook until golden brown or about 4 minutes. With a spatula pick up flour
 tortilla sandwich over to finish cooking to a golden brown or until cheese
 is melted. Remove from pan or griddle and place on cutting board. Cut into
 six wedges. Serve warm with tomato salsa. Repeat cooking process with each
                    - - - - - - - - - - - - - - - - - -